Gastronomy

At Aubrey Restaurant, dining is a refined sensory journey that captures the essence of Chile’s rich landscapes. Rooted in a deep respect for provenance and seasonality, each dish is crafted with the freshest local ingredients—from the Pacific’s bounty to the fruits of the valleys. Thoughtfully plated and perfectly paired with curated wines, every meal unfolds in an intimate setting where sophistication meets heartfelt hospitality. 

 

Aubrey restaurant at night, with guests and staff gathered by the entrance at The Aubrey Hotel